SUSHI-TSU

Name: Spinach with sesame sauce
Ingredients: 300 g spinach; 1 tablespoon white sesame; 2 teaspoons Miso; 4 teaspoons soy sauce; 4 teaspoons sugar; 2 teaspoons Mirin

by Michael Baumgärtner

Spinach with sesame sauce

This salad containing spinach and sesame is called Horenso Gomae in Japan.

Spinach with sesame sauce

Ingredients

300 g spinach
1 tablespoon white sesame
2 teaspoons Miso
4 teaspoons soy sauce
4 teaspoons sugar
2 teaspoons Mirin

Preparation

Remove the roots of the spinach and blanch (with the stalks). Put immediately into ice-cold water, let drip off. Roast sesame in a pan without fat until it turns golden-brown in color. Mix sesame, Miso, soy sauce, sugar and Mirin and put over the spinach. Stir well.